Abruzzo is flavour.
Large bright windows offer a fabulous view of the Plateau, Rivisondoli and Roccaraso, in a circular room where typical Abruzzo recipes are served. Here, you will get a taste of the real flavour of the region and you will never lose sight of the beauty of our territory.
Our philosophy in the kitchen
At our restaurant, sitting at the table means an encounter: between nature and flavour, between ingredients and tradition We believe that food should awaken the senses; fragrances inebriate your sense of smell, while your palate encounters the crispy garnishes. The wine list will allow you to savour the best wines of Abruzzo.
Cipriani Park HotelRestaurant
Half-board or full-board is available for guests at the hotel: the menu includes a choice between 2 first and 2 second courses, a vegetable buffet, dessert or fresh fruit.
On Thursdays, during your winter break, Abruzzo evening.
A children's menu is available and we provide dishes for coeliacs upon request. We recommend that you always tell us about any food intolerances or allergies, to allow us to prepare the most suitable dish for you.
The restaurant is also open to people not staying at the hotel.